Decanting wine is an age-old technique that improves taste and aromas by separating the wine from any sediment and aerating it. Find out how to master this art and take your wine experience to the next level.
decant
Open wine bottle and serve with the flair of a sommelier
Opening a wine bottle and serving it with the flair of a sommelier requires some knowledge and technique. There's no need to be overly formal – after all, wine should be a pleasure – but there are some guidelines that can help you open and serve your wine bottles optimally. Before we get into how to open a wine bottle, it's important to remember that opening a wine bottle and drinking wine should never be rushed; the wine needs time to be appreciated, tasted and enjoyed to the last drop.